Our Story

Our restaurant opened its doors in November 2023 and has been delighting guests with authentic Uzbek cuisine since then. Our team consists of experienced and qualified chefs from Uzbekistan, who follow traditional recipes and create dishes that reflect the true flavors of Central Asia. All our dishes are prepared in accordance with halal standards, so we ensure the highest quality and authentic taste in every bite. At our restaurant, we prepare everything in-house - from dough to homemade pasta, ensuring authentic taste and the highest quality.

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In our restaurant, we take care of the needs of each guest - we also offer vegan dishes that are delicious, nutritious, and carefully prepared. All our dishes are produced responsibly, so they are not too fatty - we strive for a balanced taste and a healthier choice. We invite you to visit and experience the true magic of Uzbek cuisine!